Other Lives: From Swamp to Surplus
In a soggy patch, an answer to community hunger takes root Sometimes the solution to a problem is right under one’s nose. Or, in the...
JH Nurse | 07/23/14
food
A Person’s a Person, No Matter How Small
The first week of the spring semester has come and gone and as much as I may miss actually getting to use my tv, I can honestly say I am...
On the Pulse | 02/13/13
Short guide to Peruvian food
Less than 5 minutes in Miami and my mom is already talking about feeding me. No complaints, as long as it’s on her dime haha. ...
On the Pulse | 08/10/11
What to do with all your leftover farmer’s market veggies
It’s summer and a perfect time to go to your local farmer’s market and pick out some fresh kale, squash, berries, etc....
On the Pulse | 07/22/11
Shawarma at Midnight
With temperatures soaring over 115 degrees Fahrenheit and humidity in full force, it was difficult to be outside during the day. As the sun...
On the Pulse | 06/25/11
Desert Mysteries
Although we work hard and enjoy our experience in the hospital, every now and then it’s good to get out. Even if it’s...
On the Pulse | 06/24/11
